With more than 65 000 production facilities world-wide in over 80 countries for the production of meat and sausage as well as fish and poultry products, we rank amongst the top players both nationally and internationally.
Our high quality standards have formed the key foundation of our work for more than 60 years. It drives us to develop innovative products for the production of high quality meat and sausage products.

Our range comprises: universal cooking and smoking installations, climatic maturing-smoking systems, post-maturing systems, cooking, roasting and baking chambers, intensive cooling installations, smoke generators, catalysers for smoking installations, cooking cettles, factory and warehouse equipment for the production of foodstuffs and for catering.

BASTRA-installations - new or second-hand - reconditioned